As Thanksgiving approaches, secure your holiday plans now with these dining and takeout options across Tampa Bay. Note: Reservations and preorders are filling quickly for these restaurants.
Dine-In Reservations
Juno & the Peacock (St. Petersburg)
- Waterfront views of downtown
- Prix fixe menu includes: • Apple pecan salad • Monica’s Cornbread • Shrimp cocktail • Joyce Farms Roasted Turkey Breast • Crab-crusted Florida black grouper • Seasonal sides
Flor Fina (Hotel Haya, Ybor City)
- Family-style feast featuring: • Artisan bread basket • Farm greens salad • Roasted turkey breast • Crispy onion pot roast • Cinnamon streusel
Bern’s Steak House (South Tampa)
- Traditional steakhouse alternative
- Known for filets and mashed potatoes
- Limited availability; book early
Take-Home Feast Options
Rooster & the Till
- Full meal includes: • Milk bread pull-apart rolls • Roasted savoy • Whipped potatoes • Roasted turkey • Black walnut cake
- Turkey and turkey-less options available
Naked Farmer
- Customizable packages: • Vegetarian options • Traditional sides • Friendsgiving packages • Turkey and gravy trays
Alessi Bakery
- Complete dinner options: • Butter-basted turkey • Egg knot rolls • 9-inch pie
- Alternative options: spiral cut ham or roasted pork
4 Rivers
- Protein choices: • Smoked turkey • Prime rib • Angus brisket • Salmon
- Featured sides: cornbread stuffing and mac and cheese
Specialty Pies
Cafe Clementine
- Decorated pies with fresh flowers and edible bows
- Additional offerings: • Take-and-bake cheesy butternut squash scones • Fresh sage scones • Sourdough loaves
Boulon Brasserie French-inspired desserts:
- Salted caramel apple pie
- Pumpkin spice cheesecake
- Spiced Orange Dream
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(Image credit: Tripadvisor)
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